Thursday, September 12, 2013

Wild Edibles Newsletter 9-12-2013

Good Morning Chef’s and Buyers,


Red Snapper is lean and Moist, with a sweet,
mild but distinct flavor. The texture of snapper
ranges from soft to firm- it is the firmer fish that
are perfect for grilling. Found worldwide,
snapper is among the best fish to eat.




Locally caught off the Montauk Coastline, Our
Wonderful Jumbo Black Sea Bass, these fish
weigh between 2-4 lbs each. This fish has a
mild, fresh, somewhat delicate flavor and a
tender but firm texture.




Red Grouper is in the Warehouse from Florida.
Grouper is a member of the Sea Bass family and
are found in warm tropical temperatures
worldwide. Due to their preferred habitat
around coral, Groupers are primarily accessible
by hook and line.



Fresh Sturgeon just arrived at Wild Edibles
Seafood, Sturgeon is a good fish to recommend
to red meat or chicken eaters because of its
“solid” Texture. A great option for fish tacos or
the flesh can be baked, fried, grilled or sautéed.





Wild Edibles
740 Barry Street Bronx, New York 10474
P: (718) 860-1000 F: (718) 860-1015
www.wildedibles.com


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