WILD EDIBLES SEAFOOD UPDATE

Good Monday Morning Chefs and Buyers,

Our friends from the eastern coast of Florida sent us some spot on Pompano (Trachinotus carolinus).  The Pompano's flesh is on the oily side and looks white and opaque with a rich but mild flavor.  Some speckled sea trout arrived in this morning from the North Carolina.  Virtually the same as the sea trout, this southern weakfish is not around all that often so please give it a try.  Local John Dory is showing up this week in really nice shape. 

 

We have received a shipment of beautiful scorpion fish and New Zealand seabreams or pink snapper.  Chilean Turbo is a good menu choice because the fish is stellar and available on a regular basis.  Wild Striped bass looks like it will come down in price as landings in Maryland and Delaware are up.  We pulled in a ridiculous double marker, this swordfish is absolutely perfect. 

Dr. Rumack: Can you fly this plane, and land it?
Ted Striker: Surely you can't be serious.
Rumack: I am serious… and don't call me Shirley.

Rest In Peace- Leslie Nelson, From Airplane.

Have a great week,

Eric Morris
Account Executive
Wild Edibles Seafood
718-433-4321 EXT 113
201-665-6113