Wild Edibles Seafood Update

Good Morning Chefs and Buyers, 

 

Landing today from the outer bays of North Carolina are Red Drum fish (Sciaenops ocellatus).  This Cousin to the Black Drum is anglers prize and is not sought out for commercial fishing.  As a bycatch the Red Drum is a good sustainable alternative having little oil and a mild flavor.  Just like it's debut on Iron Chef this fish can by your weekends secret ingredient.  Today we have pulled in some true Nantucket Bay Scallops, this gem was born and raised in the chilly waters of ACK are a seasonal blessing so please take advantage.  Local Blackfish have been a surprise over the last month.  Quantities have been plentiful and quality has been ideal.  We have tracked down some true U-10 scallops from the deep blue waters of Maine. 

 

Our friends in the Pacific has shipped us some beautiful Opah again!!!  We have been thrilled with the quality of this fishery who has sent us New Zealand pink snapper, Coastal Australian Wahoo, and, long line Opah.   

 

We also have Razor Clams, Sardines, Corvina, Black Bass, and, Wild Striped Bass.

 

 "I pulled a hamstring during the New York City Marathon," David Letterman once reported. "An hour into the race, I jumped off the couch..."

 

Good luck to all you marathon runner and spectators,

 

Eric Morris
Account Executive
Wild Edibles Seafood
718-433-4321 EXT 113
201-665-6113