Cobia! Cobia are delicious and agreeable to basically any method of preparation. The sweet, richly flavored meat is firm with a nice flake. The oil content is similar to that of a coho salmon, making for moist flesh.
In the warehouse today is locally caught John Dory. This fish gets its prey by stalking other fish. It usually eats cuttlefish, squid, sardines and schooling fish. Its firm textured white flesh is moist and flaky with a low fat content.
Barramundi! Widely prized for its sweet, mild taste and delicate texture, barramundi has been favorably compared to striped bass, red snapper, grouper, and other premium white fish.
Red Grouper is in the Warehouse from Florida. Grouper is a member of the Sea Bass family and are found in warm tropical temperatures worldwide. Due to their preferred habitat around coral, Groupers are primarily accessible by hook and line.
“Don’t wait. The time will never be just right”
-Napoleon Hill
Wild Edibles
740 Barry Street Bronx, New York 10474
P: (718) 860-1000 F: (718) 860-1015
www.wildedibles.com
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