Wild Edibles Seafood Update

Good Morning Chefs and Buyers,

 

We have tracked down some gorgeous Wild Striped Bass direct from some friends in the Chesapeake, these Maryland tagged fish are running about 6-14lbs.  Availability seems to be getting better although the price did climb up a bit.  We have pulled in a number of nice Swordfish and are offering a center cut special at $6.95, for these local fish.  We have some great Wreckfish available, that is not only sustainable but also delicious.  Thursday we have another shipment from New Zealand coming in of New Zealand Pink Snappers and Opah.  Also in today are some beautiful little fresh Anchovies from Italy, this little guys are in very limited supply so call us about them because they go fast.  The same goes for the 40lbs of Razor clams that arrived today. 

 

Just a reminder that Wild Edibles is now OPEN SUNDAY, deliveries will be made to your restaurants between 9-2 but we ask that your restaurant be open before 2pm, if not your product will be available for pick up at our 36th street location.  Last week went great and we will continue to bring in great products for your Sunday deliveries.    

 

"He who can no longer pause to wonder and stand rapt in awe, is as good as dead; his eyes are closed."
Albert Einstein

We bid you farewell for now,

 

Eric Morris
Account Executive
Wild Edibles Seafood
718-433-4321 EXT 113
201-665-6113