Tuesday, December 10, 2013

Wild Edibles Newsletter 12-10-2013

Good Morning Chefs and Buyers,



We have a fresh batch of the popular skate cheeks this morning. We should be able to please everyone this week. Skate is a very unique and popular fish with white sweet tasting flesh and has cartilage frame rather than bones. Skate Cheeks are a really great tasting rare treat.






People just can’t get enough of these Nantucket Bay Scallops, a fresh batch of Nantucket Bay Scallops in house. The meat is actually the abductor muscle with a creamy to pink flesh and elastic to the touch. Flavor is mild and sweet with the texture being firm and moist.




Live Sea Urchin available today. Sea Urchin has a rich, creamy with a slight sweet taste. It also has a briny slightly nutty flavor. The roe is also known to melt on the tongue and gives off an essence of the ocean in every taste.





Beautiful medium Stone crab claws in this morning from Florida. Stone crab claws are one of the most sustainable items you can offer due to the manner in which they’re harvested. Crabs are trapped and only one claw is taken from each crab then they are released. This gives them one arm left to survive in the wild and the time to regenerate a new claw for us to eat next season.




Wild Edibles
740 Barry Street Bronx, New York 10474
P: (718) 860-1000 F: (718) 860-1015
www.wildedibles.com



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