Thursday, January 31, 2013

Wild Edibles Newsletter 1-29-2013

Good Morning Chefs and Buyers!



Today our buyers really picked up some special items. They were on watch at the market all morning and brought back Fresh Halibut from Nova Scotia, American Red Snapper, Spanish Mackerel, and Golden Tile Fish.




This is our Golden Tilefish, it was caught yesterday and as you can see the color is perfect. Its gills are nice and red, you can see the clearness of its eyes and the flesh looks great. This fish will really cook up beautifully for you.





We still have some of those great Frog Legs from the Florida Everglades available. They are nice and tender. Any person who is a fan of these delicacies would love to buy these.







We also would like to further highlight our selection of clams. These are cockles pictured above. They are a tiny clam that is great for any pasta dish. These come to us in these burlap sacks.




Find out about what is available today and for the week by contacting us at Wild Edibles. We have these items and more available to you.

“Shy is the oyster, fervent is the clam, peaceful is the ocean floor rocked by the sands of time.” Bradley Chicho

Wild Edibles
740 Barry Street Bronx, New York 10474
P: (718) 860-1000 F: (718) 860-1015
www.wildedibles.com

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